Infused Sips with Haley: Milk that Shake

There’s nothing quite like a milkshake to satisfy your cravings. This infused version puts a new twist on the favourite treat, blending simple ingredients with just the right touch of infusion. Whether you're in the mood for something sweet or just want to switch up your usual dessert, this recipe is straightforward and satisfying. Time to blend up something a little different.

ingredients

• 1 cup ice cream

• 1/4 cup milk of choice (tip: the higher % of milk will result in a creamier & richer milkshake)

• Flavoured Syrup (choose of chocolate syrup, vanilla extract, caramel sauce, or malt powder to name a few suggestions!)

• Infusion of choice (Haley recommends beverage powders or drops!)

instructions

1. Let ice cream sit at room temp until soft, but not runny.

2. While the ice cream tempers, put your glass in the freezer to chill!

3. Add ingredients to a blender and blend on medium until smooth (about 2 mins)

4. Add extra fixings: Haley always has tips for adding more to a recipe! Feel free to toss in any mix-ins to the blender, like cookies or brownies. Blending until you achieve your preferred consistency.

6. Grab your chilled glass and fill it up!